{"product_id":"tahitian-poi-pounder","title":"Tahitian Poi Pounder","description":"\u003cp\u003e17th - 19th Century\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e5.5\" H x 2.875\" L x 3.375\" W Base\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eHand Made from a Pinkish Gray Stone with a Rounded Flat Bottom and a Handle\u003c\/p\u003e\n\u003cp\u003eIn Good Condition Damaged at Working End with Damage at Base As Pictured\u003c\/p\u003e\n\u003cp class=\"MsoNormal\"\u003eA Tahitian poi pounder (known as a penu in Tahitian) is a traditional stone tool used in the Society Islands (including Tahiti) of French Polynesia to mash cooked starchy foods—primarily breadfruit (uru), taro, sweet potato, or bananas—into a paste called poi or popoi.\u003c\/p\u003e","brand":"Antique American Indian Art","offers":[{"title":"Default Title","offer_id":48276180107429,"sku":"130707-07","price":770.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0718\/6071\/5685\/files\/130707-07_2.jpg?v=1789255766","url":"https:\/\/antiqueamericanindianart.com\/products\/tahitian-poi-pounder","provider":"Antique American Indian Art","version":"1.0","type":"link"}